FLOR DE SAL coarse salt

Considered the "caviar of salts", Flor de Sal is harvested by hand in Algarve, Portugal. The salt crystallizes into a fine layer that looks like a flower on top of the salt pans. The delicious crystals can only form on hot, sunny days when there is no wind. Chefs around the world consider this is the best finishing salt available – sprinkle a little over a meal before eating. 
Produced in Portugal. 
80g/2.82oz jar

FLOR DE SAL coarse


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